Green Kebab
Green vegetable kebabs with a savoury spice blend.
Reserve a Table 
THE INDIAN THALI
Familiar favourites. Regional classics. A proper feast.

FRESH FROM OUR KITCHEN
Green vegetable kebabs with a savoury spice blend.
Soft, juicy, masala paneer from the tandoor.
Spiced chicken grilled until tender and lightly charred. Half / full.
Spiced chicken grilled until tender and lightly charred.
Juicy minced-mutton kebabs seasoned with Indian spices.
Marinated juicy prawns made crusty in the tandoor.
Fish cooked on the tawa with a spiced crust. 2 pieces.
FRESH FROM OUR KITCHEN
A comforting North Indian vegetarian feast. Green Kebab, Paneer Butter Masala, Dal Fry, Jeera Rice, two Tandoori Rotis, Raita, Meetha and Chaas.
The classic Delhi combination. Chicken Tikka, Butter Chicken, Dal Fry, Jeera Rice, one Tandoori Roti, one Tandoori Naan, Raita, Meetha and Chaas.
Bold, spicy and inspired by the roadside dhabas of North India. Chicken Tikka, Kadai Chicken, Dal Fry, Jeera Rice, two Tandoori Rotis, Raita, Papad, Meetha and Chaas.
A rich mutton meal inspired by India’s western coast. Mutton Kebab, Mutton Coconut Curry, Dal Fry, Steamed Rice, two Tandoori Rotis, Papad, Meetha and Sol Kadhi.
Bombay’s much-loved Bombil served with a comforting coastal curry. Bombil tawa fry, Goan Fish Curry, Steamed Rice, two Tandoori Rotis, Papad, Meetha and Sol Kadhi.
A generous Goan-style fish feast with curry, rice and Sol Kadhi. Pomfret Fry, Goan Fish Curry, Steamed Rice, two Tandoori Rotis, Papad, Meetha and Sol Kadhi.
FRESH FROM OUR KITCHEN
Soft golden dumplings soaked in fragrant sugar syrup. 3 pieces.
Crisp bread topped with rich, sweet rabri. 4 pieces.
Hot, crisp jalebi served with chilled creamy rabri.
Cool, lightly spiced buttermilk.
Konkan’s fresh & refreshing coconut milk and kokum drink.
Thums Up, Coke, Diet Coke, Sprite.